The micronutrient blog

Ecolabels. Fad or the future?

Rebecca TobiMarch 18, 2020Comment

Iodine deficiency. Do we need to worry?

Rebecca TobiNovember 21, 2018Comment

What is a sustainable diet?

Rebecca TobiOctober 4, 2018Comment

Going back to basics - what actually are vitamins and minerals?

Rebecca TobiMarch 14, 2018Comment

Herbal supplements. Harmless or harmful?

Rebecca TobiFebruary 24, 2018Comment

Spotlight on vitamin B9, the artist also known as folate (oh, and folic acid. Too many names...).

Rebecca TobiFebruary 1, 2018Comment

Why food is not just fuel

Rebecca TobiJanuary 10, 2018Comment

Protein. How an essential nutrient became a diet fad.

Rebecca TobiNovember 26, 2017Comment

Putting the spotlight on vitamin K; why K is for kool

Rebecca TobiNovember 12, 2017Comment

Putting the spotlight on vitamin E

Rebecca TobiOctober 5, 2017Comment

Should I cut out fruit because of the high sugar content?

Rebecca TobiSeptember 25, 2017Comment

Can taking multivitamin supplements ever be bad for you?

Rebecca TobiSeptember 11, 2017multivitamins; supplements; vitamin BComment

Love food hate waste?

Rebecca TobiSeptember 4, 2017Comment

Organic food. Nutrient dense or marketing hype?

Rebecca TobiSeptember 1, 2017Comment

Vitamin B12. What's the deal?

Rebecca TobiAugust 24, 2017Comment

Nutritional enrichment and fortification. What they mean, what they do, and why they matter.

Rebecca TobiAugust 14, 2017Comment

Micronutrient deficiencies. A thing of the past?

Rebecca TobiAugust 10, 2017Comment

What the bloggers aren't telling you about going plant based

Rebecca TobiAugust 7, 2017Comment

Red meat. Friend or foe?

Rebecca TobiJuly 28, 2017Comment

Whole-ly nutritious – the low down on wholegrains

Rebecca TobiJuly 18, 2017Comment